Many in Hollywood say the craft service industry would benefit from an overhaul. Today, the number one complaint against craft services is nepotism and the number two complaint are those things that they try to pass off as burritos.

I mean, after all, this is Los Angeles and we know Mexican food. You can find it almost any street corner. Tasty tacos, quesadilla and burritos are very familiar to Los Angeles residents, so don't go trying to tell us those limp, soggy flour tortillas are burritos. And while you're at it, maybe you could consider throwing a bone to those of us with chef and/or catering experience. Yeah, Mr. Craft Service, I'm talking about how you hired your nephew to run the lunch truck when he hadn't even completed high school. Everyone knows that there were plenty of highly qualified applicants for that job. We saw the posting on monster.com, and some of us even had interned at the ABC Disney cafeteria in Burbank.

If you're a director or a producer and your latest feature failed to produce any meaningful Oscar buzz, consider this: the craft services programs at UCLA, AFI and USC are turning out lots of talented new grads every year. I mean, they come from all over this great country of ours with a dream: to feed our nation's celebrities with tasty and nutritious lunch fare. The marinated bean salad recipe served at the CSI:Miami location shoot last week hasn't been updated since Telly Savalas had a full head of hair and was shooting the Kojak pilot. Why? You know why! Nepotism. It's not just the bean salad either. Don't get me started on those sugary treats you call dessert!

Mr. Craft Service is repped by Principato-Young.